Stanlake Park Rosé Superior English Sparkling Wine
This light and elegant English Sparkling Rosé Wine is made in the traditional method with 24 months of ageing on the lees. It has a pale colour, with very delicate aromas of raspberry and strawberry, and some floral hints.
Perfect with smoked salmon, duck and shrimp cocktails, as well as creamy appetisers and asparagus. Great with desserts based on red berries, like strawberry cheesecake or tart.
Suitable for vegans and vegetarians.